INDC 2014 - 14th International Nutrition & Diagnostics Conference

Food processing and diagnostics (nanotechnology, etc.)
Food safety
Food microbiology (including antibiotic resistance)
Functional foods
Food supplements
Phytochemicals and natural antioxidants
Nutrition and health
Foodborne diseases
Food chain and gut ecology
Nutrition and development of immunity
Nutrition and microbiota
Nutrition related diseases
Nutrition and clinical diagnostics
Bringing together Biochemistry and Diagnostics
Targeted Nutritional Therapy
To drink or not to drink wine
Beer and Health
Polyphenols and health
Chemistry in the human body
Oxidative metabolism
Phytoestrogens, isoflavones
Probiotics and human health
What to eat or not to eat to prevent cancer
What to eat for weight control
Analytical methods for analysis of biological materials
Pediatric aspects of nutrition
Vitamin D
Fertility