ICCFE 2017 - 2017 4th International Conference on Chemical and Food Engineering (ICCFE 2017)

The 2017 4th International Conference on Chemical and Food Engineering (ICCFE 2017) will be held during March 28-30, 2017 in Osaka, Japan. ICCFE 2017, is to bring together innovative academics and industrial experts in the field of Chemical and Food Engineering to a common forum.
The primary goal of the conference is to promote research and developmental activities in Chemical and Food Engineering. Another goal is to promote scientific information interchange between researchers, developers, engineers, students, and practitioners working in Japan and abroad. The conference will be held every year to make it an ideal platform for people to share views and experiences in Chemical and Food Engineering and related areas.
Accepted papers will be published in the International Journal of Chemical Engineering and Applications (IJCEA ISSN: 2010-0221), or International Journal of Food Engineering (IJFE, ISSN: 2301-3664), which will be indexed by Chemical Abstracts Services (CAS), Ulrich's Periodicals Directory, CABI, DOAJ, Electronic Journals Library, Google Scholar, Engineering & Technology Digital Library, ProQuest, and Crossref.