ICFSN 2016 - ICFSN 2016 3rd International Conference on Food Security and Nutrition_EI Compendex

Topics: Food Biochemistry and Food Processing Emerging food processing techniques Food Safety and Quality Food safety regulations and standards Halal food production Foodborne hazards Nutrition and Food Security Malnutrition Food security Diet and cognition Food Anthropology and Gastronomy Food marketing Food gastronomy Food culture, heritage and identity Equitable food systems with dietary diversity Local food for improving nutrition Traditional knowledge and culture in public health nutrition Biodiversity for diet diversity Subjective issues in eating practices Environment and food and nutrition security for all Food and nutrition security: new concepts and strategies Food systems Determinants of and threats to health Defining key determinants in the lifecourse for action Issues on nutrients of current public health interest Nutrition related conditions of current special interest Food practices throughout the lifecourse Food and nutrition policies For more topics: http://www.icfsn.org/cfp.htm
Publication: All papers of ICFSN 2016 will be published in: *Volume of Journal (IPCBEE, ISSN: 2010-4618), and all papers will be included in the Engineering Technology Digital Library, and indexed by Ei Geobase(Elsevier), CABI, Ulrich's Periodicals Directory, EBSCO, CNKI(中国知网), WorldCat, Google Scholar, Cross ref. *International Journal of Food Engineering (IJFE), and all papers will be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref, ProQuest , CABI and sent to be reviewed by EI Compendex and ISI Proceedings.
Submission Method: Electronic Submission System：http://www.easychair.org/conferences/?conf=icfsn20...
Contact Us: Mr Issac Lee ICFSN 2016 Website: icfsn-AT-cbees.net ICFSN 2016 Contact number: +852-3500-0137 +1-206-456