Online Webinar on Validation 2014 - HACCP Validation and Verification
Date2014-07-08
Deadline2014-07-08
VenueOnline Event, USA - United States
KeywordsCompliance Training; Regulatory Training; Pharma; Clinical; Health
Websitehttps://bit.ly/1jTpg78
Topics/Call fo Papers
Overview:
HACCP elements of the Codex Alimentarius required by GFSI auditing schemes. The process by which the HACCP program is tested.
HACCP validation and verification is an often neglected area of the HACCP program. GFSI audits focus on HACCP will result in an increased scrutiny of the fundamental derivations of Critical Control Points and the justification theory. Increases in the number scale and financial implications of recalls and food safety issues are escalating the importance of having a truly functional HACCP program.
FDA, USDA, FSIS etc will rely increasingly on this program to ensure suppliers are meeting the responsibilities of producing products that are safe in the marketplace.
Areas Covered In the Seminar:
Receive resources for scientific, industry and regulatory justification.
Protocols for testing and reporting will be shared.
Acceptable vs questionable delivery.
Meeting a frequent noncompliance in facility Quality Systems audits
Who will benefit:
Food Manufacturing
Quality Assurance
Technical Services Managers
Technical Services Directors
HACCP Team Members
Corporate QA Managers
QA Directors
Training Departments
Sales/Marketing
Quick Contact:
GlobalCompliancePanel
USA Phone:800-447-9407
Fax: 302-288-6884
webinars-AT-globalcompliancepanel.com
http://www.globalcompliancepanel.com
Event Link - bit.ly/1jTpg78
HACCP elements of the Codex Alimentarius required by GFSI auditing schemes. The process by which the HACCP program is tested.
HACCP validation and verification is an often neglected area of the HACCP program. GFSI audits focus on HACCP will result in an increased scrutiny of the fundamental derivations of Critical Control Points and the justification theory. Increases in the number scale and financial implications of recalls and food safety issues are escalating the importance of having a truly functional HACCP program.
FDA, USDA, FSIS etc will rely increasingly on this program to ensure suppliers are meeting the responsibilities of producing products that are safe in the marketplace.
Areas Covered In the Seminar:
Receive resources for scientific, industry and regulatory justification.
Protocols for testing and reporting will be shared.
Acceptable vs questionable delivery.
Meeting a frequent noncompliance in facility Quality Systems audits
Who will benefit:
Food Manufacturing
Quality Assurance
Technical Services Managers
Technical Services Directors
HACCP Team Members
Corporate QA Managers
QA Directors
Training Departments
Sales/Marketing
Quick Contact:
GlobalCompliancePanel
USA Phone:800-447-9407
Fax: 302-288-6884
webinars-AT-globalcompliancepanel.com
http://www.globalcompliancepanel.com
Event Link - bit.ly/1jTpg78
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Last modified: 2014-06-06 13:47:19