SenseAsia 2014 - The Asian Sensory and Consumer Research Symposium

SenseAsia 2014
The Asian Sensory and Consumer Research Symposium
11-13 May 2014 | SingEx, Singapore
Following on from the highly successful, long-running Pangborn Symposium and EuroSense conference, SenseAsia 2014 is the first sensory conference to be held in the Asian region with an emphasis on the consumer. The first in a series of biennial meetings, SenseAsia 2014 will focus on providing updates on key areas in sensory and consumer science by the world’s experts in these fields. In addition, the meeting will be a showcase for the region’s scientists and industrial practitioners to present their research in a prestigious, international context.
Topics covered:
Basic processes: psychophysics and physiology
Developments in measures of food choice/preference
Developments in sensory measures
Sensory science and health
Food choice and consumer behavior
Cross-cultural influences on food choice
Sensometrics
Sensory and consumer research into non-food products
Applications of sensory methods